A two year old bakery is looking for help! Right now, it's just the owner running the show and we've taken on so many accounts and events we could use a second person. Main focus would be baking, but there are plenty of options for sales, marketing and events. We work with a ton of local breweries, wineries and distilleries so if you're interested in getting into that industry this would be a great opportunity to do so as well.

This is part time to start with hours varying, baking would be done early in the day (hardly ever baking on weekends) with events being in the evening (sometimes weekends). Need to have a pretty flexible schedule and wanting to grow with a business, as they like to say you'd "wear many hats".

Send your resume, cover letter and tell me about yourself via email.

This email address is being protected from spambots. You need JavaScript enabled to view it.

Read More