We are looking for a hard working, organized, clean and passionate person for the position of Line Cook. This person is very passionate about kitchen culture and serving excellent quality of food.

Responsibilities:
- Set up Line for shift: Heating up foods on steam table, cooking meats, filling up line with all necessary items.
- Maintain clean environment and area of work
- Keeping organized and following kitchen flow during high volume lunch/dinner shifts
-Be able to learn and keep informed of specials or new menu items
-Some prep work

Requirements:
- 3-4+ years in kitchen line
- Responsible and Time Management Orientated
- Bilingual is Plus
- Any certifications or other training a plus


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